There's nothing like a FRESH cherry pie. Of course, only tart cherries will do, available for only a short summer season. Make the most of it with this unparalleled dessert.
1 | cup | White Sugar |
3 | tbsp | Minute TapiocaUse rounded tablespoons |
1 | dash | SaltJust a little sprinkle will do |
1 | tbsp | Lightly Salted ButterBe generous, a little extra is fine. |
1 | tbsp | Bread CrumbsApproximate, enough for to lightly cover bottom crust |
1 | tbsp | Lemon JuiceApproximate, the amount squeezed from a smallish quarter of a lemon |