A very useful leavening agent for quick-breads and all kinds of cakes ... used when some of the ingredients may be either fruit or sour cream.
Aunt Sally's Brownies |
Cakey Cookies |
Carrot Cake |
Chocolate Chip Cookies With a Difference |
Ginger-bread |
Irish Soda Bread |
Marble Brownies |
Oatmeal Cookies |
Pumpkin Quick-bread |
Susanina's Sandies |